The Art of Creating

Next session: 02-04 October, 2019


3-Day training

Through professional and intimate chocolate workshops, discover the most creative chocolate making techniques and develop your own art of chocolate with highly skilled and famous chef chocolatier Stéphane Leroux.

Learn how to :

- make your own chocolate from cocoa beans

- develop your own product from bulk chocolate

- use high tech professional machinery

- create artistic pieces using exclusively chocolate

- and much more…

Price :

3-Day Training €1500 (VAT excl.)

Location :

Choco-Story Brussels, rue de l’étuve 41, 1000 Brussels

Register to our next Masterclass

Name *
Sessions *


I didn’t know I would learned so much in just 3 days
— Melodie V. - chocolate creator





The chocolate manufacturing process

Bean processing: roasting, breaking and winnowing

Preparation of cocoa mass

Chocolate making: mixing, temporing, conching and cooling

DAY 2 & 3

Intensive course in chocolate making with Stéphane Leroux

Chocolate decoration workshop: coloring, modelling and molding

Creation of an exclusive chocolate sculpture

Dinner with Stéphane Leroux



A unique location - Choco Story Brussels