Joëlle Leboulch

• 12 years experience in a luxury and premium chocolate sector

• Retail Manager for Marcolini (own shop) and Godiva ( own shop & franchise) with a strong commercial and operational knowledge

• 5 years’ experience as Food Manager for Marks & Spencer

• Trained and sensitized to customer experience, operations excellence & people management

• Graduated in dietetics and passionate about cooking and chocolate

• Joelle opened a franchisee of Belmond ,épicerie fine in the trendy area of Brussels -close to place du Chatelain