Next session: 30th August 2024

Morning Session. Art of Tasting

Learn about all taste profiles and how to taste chocolate

This immersive journey not only refines your senses but unveils the delicate artistry of chocolate making. Tasting is not merely a skill; it's the key to perfecting flavors and revealing the true essence of fine chocolate.

Afternoon Session. Art of Decorating

Learn how to elevate chocolate aesthetics using contemporary techniques. Explore current trending styles, and unlock the techniques to craft visually exquisite chocolate designs and decorations.

Completion

Upon completion you receive a certificate and boxes of the pralines made in class.

Exclusive Combo Price: €720 (excl.VAT)

Get €50 discount and a free museum visit when booking both “Art of Bean to Bar” and “Art of Making”. The discount is automatically added.

More info